iFood

The Food I Eat!

Posts for Tag: empanada

The Original Marini's Empanada House

What's not to like about packets of dough stuffed with sweet and savory fillings and then deep fried to a golden brown.  

Some of my favorites are:

Hot “Tia Maria”: Chopped brisket, onions, jalapeno peppers, tomato sauce, and spices.

 Chicken “Diablo”: Diced chicken, onion, bell peppers, tomato sauce, and spices.

Blackberry: Homemade blackberry preserve with a touch of sugar.

Banana with dulce de leche and chocolate:  Banana filling with dulce de leche and chocolate.

* The Banana with dulce de leche and chocolate came in at #58 on Robb Walsh's 100 Favorite Dishes in 2010.